Eating food can be sacred. And growing food can be spiritual.
Growing things, tending to them, watering, weeding, ‘gardening’ has long been proven to be a deeply mindful and introspective activity. The attentiveness, diligence, patience and self-control needed to garden cultivates not just plants, but mindfulness, creativity and curiosity within oneself. In turn, this attention and purposefulness transforms the gardening and cultivation into something sacred – not of the ordinary.
“The best place to find God is in a garden. You can dig for Him there.” George Bernard Shaw.
Sacred natural sites can range from tiny, like protecting one ancient tree, to covering entire landscapes such as the Qadisha Valley in Lebanon, or the Ribeira Sacra in Spain.
Source: DiversEarth.